Facebook Tweet Help Stories Kitchen Time and space Share Tweet Help Creating this modern kitchen within a Victorian-era house meant pushing past the boundaries of the original View of kitchen designed bt Nicholas Murray Architects featuring a backpainted glass splashback, Italian venge wood rangehood surround, a cashmere CaserStone benchtop, lacquered cabinetry, wood flooring and Ilve oven. Perhaps the biggest lifestyle change since the turn of the 20th century and today has been in our relationship with interior space. While we are happy to live in open-plan spaces, our Victorian-era predecessors preferred to be closed in.Not surprisingly, homes from that time are a conglomeration of contained rooms designed to serve a sole purpose. The kitchen, for example, was just that, somewhere to prepare food.Nowadays it would be uncommon to find such a kitchen in a contemporary home, which is one of the reasons the owners of the featured property wanted to open their kitchen to the dining room, says architect Nicholas Murray."The house is a freestanding Victorian home that was undergoing an extensive renovation and the owners wanted to create a connection between the kitchen and adjoining rooms. View of kitchen designed bt Nicholas Murray Architects featuring a backpainted glass splashback, Italian venge wood rangehood surround, a cashmere CaserStone benchtop, lacquered cabinetry, wood flooring and Ilve oven. "The first step was to remove walls. Not only did this give the link the owners wanted, it also meant we could extend the bench past the original space."Murray lowered the original ceiling in this area to create a bulkhead to house air-conditioning services. A load-bearing column replaces the walls as a support for the ceiling and provides visual interest. The only other addition to the kitchen is an overhead display cabinet."The idea for the cabinet actually came about after the space was opened up. The clients decided the space was too open and required an element that would add to the architectural styling of the kitchen without impeding the visual flow."The layout within the kitchen area has remained the same. Murray has even replaced an existing butcher's block with an island of the same dimensions. View of kitchen designed bt Nicholas Murray Architects featuring a backpainted glass splashback, Italian venge wood rangehood surround, a cashmere CaserStone benchtop, lacquered cabinetry, wood flooring and Ilve oven. "The clients were happy with how the kitchen itself performed, so very few changes needed to be made within the space," says Murray. "Additional storage and bench space were sought: both have been addressed, and added amenity was also a consideration."Murray opted for an open pantry for ease of access, and the island aside from providing extra storage helps break the space into working zones. Two sinks add to the functionality of the kitchen."The restrained material palette and minimal detailing help reinforce the sense of space although at 20m², the kitchen is far from small," says Murray. "The colour scheme was decided after the design was complete, and ties in nicely with the original features and modern styling." Credit list Architect Nicholas Murray AIA, Kitchen manufacturer Orana Joinery Ventilation Qasair Splashback Starfire glass in Dulux Deep Tan Benchtops Cashmere CaesarStone Lighting ECC Lighting Kitchen designer Nicholas Murray Architects Oven Ilve Dishwasher Asko Cabinetry 2-pack finish in Dulux Hog Bristle; Italian wenge from New Age Veneers Flooring Volcano oak by Mafi Kitchen sink Abey Quadrato Story by: Justin Foote Photography by: Andrew Ashton 28 Jul, 2010 Kitchen Trendsideas Home kitchen bathroom commercial design Latest Post The case of the dissolving courtyard 24 Nov, 2024 Symphony in grey 24 Nov, 2024 Hamptons high life 24 Nov, 2024 We know the Specialists Related Book More Books > NZ2610 NZ2610 Read More Similar Stories