Scullery designed to take centre stage

Winner – TIDA Australia Kitchen of the Year

Add a scullery to your kitchen and you’ll probably treat it as a purely functional space that’s hidden out of sight, either behind or to the side of the main kitchen – though perhaps with the flexibility to open it up when in use.

But architect Craig Steere has turned that approach on its head in the design of this family kitchen, making the scullery a central feature of the home’s open-plan living areas.

Steere says this allows the scullery to take on a number of functions.

“Physically it defines the space between the front living room and the rear section of the house,” he says.

The scullery is clad in teak stained timber to tone in with the warmth of the owners’ existing  walnut dining table.

“Carving a slot in the cladding added a servery and seating option,” says Steere.

With access at both ends, it’s easy for more then one person to manoeuvre in the space, serving the living room at one end, coffee or cocktails in the middle and linking to the kitchen on a day-to-day basis.

Inside, a microwave, oven, double sink and dishwasher make it an ideal place for all the messy prep and clean-up functions.

“There’s a family of six, so this arrangement means everyone can do their own thing without being on top of each other.”

Story by: Paul Taylor

Photography by: Jody D’Arcy