Professional cool

Whether it's a drink at a city bar or dining out on the town, your patrons expect the wine, beer, or soft drink placed in front of them to be served at optimum temperature. The sight of a dedicated under-counter wine cabinet or beverage centre brings this assurance, before the first glass is even raised to their lips.

Vintec offers commercial-level wine cabinets and beverage centres that keep wines and other beverages looking good and at their ideal sipping temperatures.

The Vintec 40 SGESS, featured here in the Astral restaurant in Sydney's casino tower, provides a good example. Row upon row of bottles, up to 40 in this model, are displayed to optimum effect from behind sleek, stainless steel-trimmed doors.

The internally lit Vintec 40 not only enhances the look of the bottles of wine, it contributes to the refined, professional air of the greater restaurant.

In terms of storage, the wine cabinet is designed to emulate the precise temperature and humidity traditionally found at the bottom of a long winding staircase. But the days of traditional cellaring are long over. Instead, Vintec offers double-glazed doors, an anti-vibration system, UV-protected door glass, recycled humidity and adjustable wood racks. Every contemporary advancement in cellaring is built into these compact appliances, which can tuck comfortably under a bar, workstation, or reception counter.

To accompany the sleek wine cabinet, Vintec has released a matching 40 BVC beverage centre for chilling beers and soft drinks.

Vintec provides the right look for your refreshments, and for your premises.

For further information, contact Transtherm, phone 1800 666 778, fax (02) 9360 2411. Or visit the website: www.transtherm.com.au.

Story by: Trendsideas