Speed seals the deal

In a busy world where leisure time seems to be harder to find, eating well and spending time with family and friends becomes increasingly important.

One company understands the typical cook wants to cook great tasting meals day after day without spending long hours in the kitchen. With this in mind, GE has developed the Monogram series of wall ovens and slide-in ranges with Trivection technology a breakthrough for busy families who love to eat well.

Trivection technology uses the combination of three heating methods to achieve faster cooking times than conventional ovens, while retaining those tender, juicy and golden meals cooks desire.

Thermal technology traditional bake and broil elements provide dry heat from above and below the food. Precise Air¢ convection circulates the air enabling multi-rack baking and roasting, and electromagnetic waves from microwave energy react with food molecules to accelerate the cooking process.

Versatility is key to Monogram wall ovens as they can be used as a traditional, convection or trivection oven.

With glass touch controls, big view window, stainless steel exterior, integrated design and a host of other features, they are user-friendly and look great in any kitchen, from classic to contemporary.

For more details, contact GE. Website: www.ge.com or www.monogram.com.

Story by: Trendsideas