A waving wall runs through it

Prized wines maturing miles underground, far away from human eyes? If that's your idea of a celebrated French winery, well think again. Here a classic establishment has been transformed and invigorated through some startling above-ground architecture

Using solid, structural stone, the new wine cellar gray, teal — Using solid, structural stone, the new wine cellar (seen at left) and shop (out of shot) become walls framing a renovated manor house and its garden.

The new shop on the Delas Frères Winery black, brown

The stone used for the sculptural wine cellar gray, blue

The eye-catching winery cellar wall at Delas Freres white, gray

Sunlight enters the visitors’ gallery through a continuous white, brown

The French winery's new undulating wall serves as black, gray

The voluminous visitor's gallery at the winery is gray, black

The winery shop on one side of the brown, gray

Faceted blades of stone allow strategic solar penetration gray, brown

Not a weeping wall, but maybe more a gray, white

The entry to the winery shop at Delas brown, gray

Inside the winery shop, the angled stone columns brown

Designed by Carl Fredrik Svenstedt Architecte

From the architects:

The terraced hills above Tain l’Hermitage in France have been cultivated since Roman times and are reputed to create some of the best wine along the Rhone Valley.

In this context, Delas Frères Winery was determined to renovate a historic, centrally located property – thus investing in their past – despite the challenges of wine harvesting in an urban context.

A waving wall runs through it - gray gray

Using solid, structural stone, the new wine cellar and shop become walls framing a renovated manor house and its garden.

The stone relates to the site, while the thermally inert, porous walls create ideal conditions for wine.

Ramps within the winery allow visitors to discover the wine process within an efficient interior and lead to views of the hills from a roof terrace, and down to the bottle cellar under the manor house.

Sunlight enters the visitors’ gallery through a continuous skylight, the undulating wall serving as a light reflector for the tank and barrel halls, where direct light would be detrimental.

The wine cellar's sculptural feature wall creates ideal gray

The shop forms the opposing garden wall, a linear space behind shading, staggered stone pillars.

An existing chestnut tree traces a bite out of the wall, under which one finds the shaded, glazed entrance of the shop.

The existing mansion affirms itself as the central element of the garden and is renovated as a guest house, linked to the winery.

It has a restaurant and tasting rooms, bedrooms overlooking the garden and a cellar for the historic bottle collection.

This winery is built to be touched. The structural façades are made of load bearing, fifty-centimetre-thick Estaillade stone from down the river.

The tender, relatively light sandstone is ideally adapted to massive stone construction, being workable and best in thick structural blocks.

The main, undulating wall is eighty metres long and seven metres high, with a geometrically stable, structural form.

The wall is made from blocks individually carved by robot, which are post-tensioned to the foundations and bonded horizontally using stainless steel cables.

Intelligent machining reduces waste, while the resulting gravel is reused to pave the garden.

Despite the unique technicity of the wall, the blocks are mounted traditionally by a two-man father and son team of stonemasons.

Story by: Trendsideas

08 Mar, 2020

Hospitality Commercial Design

Trendsideas

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