This kitchen by designer Melanie Craig is divided up spatially into distinct functional zones, yet there is a continuous flow between them all. The islands operational end is opposite the cooking zone on the back wall. But the Corian benchtop widens out to form a cantilevered 1400mm x 1200mm seating area at the other end enough space to comfortably seat eight. The cooking zone leads into a scullery, where messy preparation and clean-up can occur, while a dedicated coffee zone with its own cafe-style seating is positioned to make the most of lake views.
Curved corners throughout this kitchen give it a softer edge, while it still presents a very contemporary look
Home kitchen bathroom commercial design